Drilled
HomePodcastsInvestigationsNewsDocumentsAbout
All Podcasts
Hot Take
S2, Ep5 | Why Is It So Hard to Talk About Climate and Food? With David Tamarkin

Hot Take • Season 2 Episode 5

S2, Ep5 | Why Is It So Hard to Talk About Climate and Food? With David Tamarkin

Media

About This Episode

Epicurious editor (and hot cake!) David Tamarkin joins to discuss how the aspirational world of food media has been slow to integrate climate, the machismo-and-meat problem, and how he and others are trying to push the beat forward.

Share this episode

Next Up

S2, Ep6 | No Ordinary Pain: Katrina at 15 (with Story Collider)

A story about the story of Katrina, which Mary shared on the 15th anniversary, with Story Collider.

S2 • Ep 6 • August 24, 2023Aug 24, 2023

A story about the story of Katrina, which Mary shared on the 15th anniversary, with Story Collider.

May 17, 2025May 17, 2025
Media
  • Home
  • Podcasts
  • Investigations
  • News
  • Documents
  • About

Drilled © 2023

Contact

Please get in touch to:

  • Syndicate our reporting
  • Collaborate on a reporting project
  • Notify us of spotted inaccuracies in our reporting
  • Provide a tip
  • Leak us documents
  • Pitch us a story

Twitter

@WeAreDrilled

Email

[email protected]

If you want to share information securely, we have multiple ways for you to do that here.

Drilled © 2023